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Mag-Centa Proleche- Dairy Project in El Salvador

23 Aug 2000
 MASHAV - Center for International Cooperation
 
     
Mag-Centa Proleche: Dairy Project in El Salvador
 
 

 

 

 

 

Computerized milking parlour

 

 

 

 

 

 

 

 

 

The first electronically equipped milking parlour in Central America

 

 

 

 

The President of the Republic of El Salvador delivering a speech during a field day

 

 

An Israeli expert explaining the use of the crouchng enclosure to the President ot the Republic of El Salvador during a field day

 

 

 

 

Heifers are shaded in special tropical pens
 

In August 1993, MASHAV - the Centre for International Cooperation in the Israel Ministry of Foreign Affairs - in cooperation with USAID and the Ministry of Agriculture of El Salvador, established a dairy project in San Salvador. The objective was the rehabilitation of the dairy sector, following agrarian reforms in 1980, and the civil war, which ended in 1989.

After signing the peace agreements, it appeared that agricultural production had drastically changed, as intensive agriculture had replaced extensive agriculture. In the field of dairy cattle. basic changes in production had to be made, and this was accomplished with the assistance of a long-term Israeli expert and funds made available by USAID.

The first step undertaken was to train appropriate local instructors. This was done through the use of modem technologies, befitting the climate and the commercial environment of the country. The extensive rehabilitation of a number of ranches, willing to cooperate in this endeavour, was also undertaken.

Training was carried out on-site by an Israeli expert, in cooperation with 8 local instructors who received professional training, and participated in MASHAV courses conducted in Israel. These 8 instructors, together with one economist, constitute the core group of the project. Each person is responsible for a specific region where the training received is implemented, and when necessary, adequate investments are made. Thus productivity is increased, creating gains instead of losses, as has been the case in the past.

The project conducts field days for demonstration and illustration purposes in different dairy farms. Farmers and technicians from the area are invited, as well as prominent figures from the local political arena and the media. The President of the Republic himself took part in two of these field excursions.

Training

Courses are delivered at the National School for Agriculture, in the department for dairy cattle, and guided tours are carried out for interested local farmers. Until now, some 150 farmholds have benefitted from this training programme throughout the country. Salaries and transportation for the local instructors are provided by the Salvadorean Ministry of Agriculture.

The dairy project is concerned with training at all stages of production; conservation and marketing of milk - from sucklings to marketing. The major subjects of the courses include:

  • Conservation of fodder by the silage of corn and sorghum;
  • Reducing heat for milk cows, and the whole herd in general, to a more comfortable climate;
  • Raising cattle until young heifers are born.

    1. Growing and Silage of Sorghum and Corn

    During the silage season, there is a great deal of rainfall, thus preventing the use of agricultural machinery. It is therefore necessary to adapt working patterns and mowing in order to produce the best quality silage, in spite of rough climatic conditions. Technology was slow to develop and included a large amount of manpower, but very little investment in machinery. The principal investment consisted in high quality mowers and teaching how to dig the right silage excavations, adapted to the size of the herd and field.

    2. Tropical heat

    Milk cows in tropical areas suffer day and night from the heat (although during the night temperature falls by a few degrees, but on the other hand humidity rises). It was also imperative to find a solution to overcoming the year round high temperature and to develop adequate measures by methods that were previously unknown.

    3. Cattle raising as replacement to the milk cows

    In order to exploit the genetic potential contained in the various breeds of milk cows, proper technology was adapted to allow cows to gestate before the age of two, an accomplishment that was considered impossible in the past. In some cattle-sheds, milk production was trebled due to the introduction of modem technologies developed in the country. Although most of the milking is still done by hand, the project has succeeded in introducing in some 30 ranches mechanical milking - from milking directly into the bucket, using a mobile machine, as well as the use of more sophisticated and modern milking implements imported from Israel.

    The MASHAV-USAID programme aspires to address key agricultural issues, promote economic endeavours, as well as international cooperation. It reflects Israel's commitment and dedication to share with others appropriate technologies, know-how, human resource training and practical experience gained in agricultural and rural development, adapted to each country's specific needs and the relevant conditions of its agronomy.

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